Angelica Root angelica archangelica, Hungary Family: Umbelliferae Also known as: European Angelica, Garden Angelica, Holy Spirit Root. Extracted by steam distillation.

Native to Northern Europe, but cultivated around the world. There are many different varieties, but this is the most commonly used in Aromatherapy. A variety used in Chinese medicine is 'Dong Kwai' used to treat imbalances brought on by menopause.

For the scientists among you, the root contains phelladrene, pinene, limonene, linalol and borneol and coumarins which include osthol, angelicin, bergapten and imperatorin. It also contains various plant acids.

A great overall tonic for the immune system, and is reputed to stimulate the appetite, especially in cases of stress. It has been reputedly beneficial to those suffering with Anorexia. It is also a detoxifier and diuretic and improves lymph drainage, and is valuable for rheumatism, arthritis, fluid retention and cellulite. Angelica is also an excellent treatment for bronchitis and coughs.

An easy oil to mix, due to its pleasant smell. Goes well with most oils, but often used with patchouli, clary sage, oakmoss, vetivert, lemon, orange, grapefruit and bergamot.

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